UGA Food Talks

UGA EFNEP delivers an interactive educational series called Food Talk where participants learn new recipes, how to stretch their food dollars, and prevent food-borne illness. 

The Food Talk curriculum is designed for caregivers and parents of young children as well as pregnant women and teens. Families who are eligible for any type of public assistance are eligible for EFNEP. Participants improve diet quality, increase physical activity, and more often follow food safety guidelines.